Öküzgözü – Elazığ

A medium-bodied red with sour cherry and lively acidity.

N 41°01′ · E 28°59′Karaköy · 7th floor

Öküzgözü is the native red grape of the vineyards of Elazığ's Euphrates basin, named for its large, dark berries. It is one of Türkiye's most widely planted native red wine grapes.

Tasting notes

Sour cherry, red plum, pomegranate and a hint of dried herbs; medium body, high acidity and soft tannins. A wine with lively fruit that is easy to match with food.

Öküzgözü and Boğazkere

Öküzgözü is often blended with Diyarbakır's tannic Boğazkere: Öküzgözü brings fruit and acidity, Boğazkere structure. We list the two separately so our guests can get to know the difference.

Pairing

Goes well with lamb köfte, Kalecik mantı and freekeh with vegetables.

Serving

We serve Öküzgözü at 15 – 17 °C in a wide glass. The wine on our list is made by a regional cooperative from Elazığ's high vineyards and spends a short time in oak.

Note: this wine is served only on the premises to guests aged 18 and over; our website shows no prices, promotions or sales.

Pairs with, from our kitchen

  • Lamb köfte
  • Freekeh with vegetables

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